Sharp single-sided blade: The sharpness of the knife will affect the taste of food. This fish knife adopts single-sided blade, which is sharper than double-sided blade. It has less pressure and less squeeze on the inside of the food during cutting, thus locking the delicious juice inside the food
Multi-function: The Deba is specially designed for processing fish and hard bone ingredients. The blade back is 7.0mm thick, providing strong cutting force and easily handling high-intensity operations. A sharp blade is enough for cleaning, breaking bones, removing thorns, decomposing and other fresh processing tasks
Comfortable handle: The handle is made of ash wood, following the ergonomic design, and has been polished many times. It is moisture-proof, anti-corrosive and anti-slip, comfortable to the touch, and will not make your hands tired after long-term use
